Our Global Kitchen: Food, Nature, Culture
November 17, 2012 - August 11, 2013

Celebrate cultures and cooking, historic meals and markets, and moments in our lives that we mark with food-as well as the ingredients that we have discovered and shaped over the course of thousands of years. As this exhibition takes visitors on a journey of growing, transporting, cooking, eating, and celebrating food, it also examines contemporary issues of environmental and human health , food security, and feeding the world's growing population today and tomorrow.

	November 17, 2012 - August 11, 2013
	Every hour 10:30-4:30
	3rd Floor Gallery